Chocolate Banana ‘Yoghurt’

I was looking for dairy free alternatives to yoghurt and similar products. This is a similar recipe to the Chocolate Avocado Mousse but is the consistency of pouring yoghurt instead of mousse.

Note: This recipe is best made with a food processor (or possibly an electric beater)

Ingredients

• 1 large banana
• 50g cocoa powder
• 3/4c coconut milk
• 1 tsp vanilla extract
• pinch salt
• 3-4T brown sugar.

Allergies: gluten free, soy free, dairy free, egg free, nut free.

Directions

1. Blend until smooth.
2. Serve immediately or chill.